Apple Pie w/ Crumb Topping (Dutch Apple Pie)

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PIE INGREDIENTS

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Apple Pie w/ Crumb Topping (Dutch Apple Pie)

PIE INGREDIENTS

The pie starts with my easy, go-to grain free crust recipe.

Start with peeled, cored, and sliced apples. If you have one, use your hand crank peeler/corer/slicer to make prep work super easy!

Here’s a trick for taking the apple-y-ness of your apple pie to the next level: dried apples.

It's time to get crumbly!

Bake for 30 minutes at 350 degrees.