How to Freeze Kale
Freezing vegetables is one of the easiest ways to reduce food waste, stretch your grocery bill, and save time. If you’re wondering how to freeze kale (or similar leafy greens like swiss chard, collard greens, or spinach), this post will teach you how, in just a few easy steps. Well, what a year the first two weeks of 2020 have been. If you follow me on Instagram, you know we’ve been dealing with quite a few toddler sleep issues the past several weeks. I’ve gotten dozens of ... Read More about How to Freeze Kale
Paleo Gluten Free Shortbread Cookies
With the holiday season upon us, these paleo and gluten free shortbread cookies make the perfect treat to top your cookie platter. Made with an almond and cassava flour blend and sweetened with maple sugar, these cookies contain a distinct buttery taste We’re mere days from Christmas and hours from Hanukkah (jaw drop), which means the holiday baking frenzy is completely underway at my house. In the past month, I tweaked a snickerdoodle recipe from the archives, perfected ... Read More about Paleo Gluten Free Shortbread Cookies
18 Gluten Free Christmas Cookies and Other Cookie Tray Favorites
This list of gluten free Christmas cookies (plus a few holiday-friendly cookie-alternatives) will please everyone on your list! From classics to surprise new favorites, they are all quick and easy to whip up and pure joy to devour! If your first thought upon seeing this post was that it is too late for holiday cookies, then you have it much (much!) more together than I do. Between the normal holiday rush and the unusually short turnaround time between Thanksgiving and Hanukkah/Christmas ... Read More about 18 Gluten Free Christmas Cookies and Other Cookie Tray Favorites
Thick & Chewy Paleo Gluten Free Snickerdoodles
This simple and family-friendly holiday classic is back! Just like the childhood classic you remember, these paleo and gluten free snickerdoodles are sweet, chewy, and utterly irresistible! This post was updated 12/11/19. This is a new version of a recipe I posted decades ago, or at least what feels like it, but was actually only, strangely, just over five years ago. Five years, in and of itself, isn't the strange part. It's what has happened in such a relatively short amount of ... Read More about Thick & Chewy Paleo Gluten Free Snickerdoodles
Gluten Free Skillet Cornbread
My all-time favorite Thanksgiving side dish is back, hold the gluten! This gluten free cornbread tastes just like you remember, but it's gluten free, dairy-free adaptable, and naturally sweetened. Plus, it's fast enough to whip up a batch Thanksgiving morning! I don't think that classic gluten free cornbread needs any introduction. We're 24 hours out from Thanksgiving, and everyone is scrambling to prep their menus, set their tables, and figure out a way to deflect that one ... Read More about Gluten Free Skillet Cornbread
Paleo & Gluten Free Apple Galette
Loosely translated, "galette" means "literally easier than pie" (ok VERY loosely translated), and that's just what this apple pastry is: a batch of pie crust is rolled out into a large disc, but instead of fussing with the pie plate, long cook time, and dreaded double crust, you simply turn out apple filling onto the crust, fold up the edges, and pop it in the oven. It impresses like pie with a fraction of the work! This fall, I found myself buried in apples. I’m talking up to my ... Read More about Paleo & Gluten Free Apple Galette
How to Freeze Potatoes – Plus, 5 Ways to Use Frozen Potatoes
Freezing potatoes in advance is an easy way to cut down on the holiday meal prep. When you’re ready to serve them, simply fry, boil, or microwave them until fork tender — without any need to thaw them. You’ll have mashed potatoes, french fries, or crispy roasted potatoes on the table in minutes. It snowed here, twice in the last 3 weeks, and I’m really not okay with it. Don’t get me wrong; I think snow is pretty, and my kid finds it delightful. But to have snow so early ... Read More about How to Freeze Potatoes – Plus, 5 Ways to Use Frozen Potatoes
Paleo & Gluten Free Pumpkin Bread with Maple Glaze
It's not fall without a perfect loaf of paleo & gluten free pumpkin bread! This naturally-sweetened version is ready in an hour or less! Fall is easily the most toddler-friendly time of year. No one can convince me otherwise. Or, maybe it's just the time of the year when I love having a toddler most. Summer's not bad, but apple picking? Pumpkin carving? Trick of treating? Tiny puffy vests? Forget it. Plus, I finally have a baking assistant and willing taste tester ... Read More about Paleo & Gluten Free Pumpkin Bread with Maple Glaze
Gluten Free Monster Cookies
These hearty, chewy, and fun gluten free oatmeal chocolate chip cookies contain festive sprinkles and are topped with candy eyes for a literal monster of a surprise! They're gluten free, dairy free, and nut free, which makes them a perfect Halloween treat to share with your child's classroom. On the heels of the last cookie post comes a Halloween-centric adaptation that has been about a year in the making. Let me back up. Last year, I was invited to my son’s school to help the ... Read More about Gluten Free Monster Cookies
What It’s Really Like to Work for a Remote Company
Whether you aspire to be a blogger, a freelancer, or an employee of a remote company, working from home can seem like the sweetest deal ever. No commuting, no rushing out the door every day, no boss looking over your shoulder, and you can work in your PJs. I work remotely, and can attest to the fact that, while all of these things are true, they're not the whole truth about what it's like to work remotely, which is to say at home, alone, all the time. Every time I post about my remote ... Read More about What It’s Really Like to Work for a Remote Company
Gluten Free Oatmeal Chocolate Chip Cookies
Grab a glass of milk because the classic oatmeal cookie has gotten a makeover! This gluten free oatmeal cookie is simple to make, contains gluten free whole grain flour, and is naturally sweetened. Plus, it's full of chocolate. What's not to love? You can keep your fluffy, cakey pumpkin cookies because, if you ask me, no cookie says fall better than an oatmeal cookie. Especially if you add chocolate. Is that crazy? Is an oatmeal chocolate chip cookie a year-round delicacy? Yeah, ... Read More about Gluten Free Oatmeal Chocolate Chip Cookies
Grain Free & Gluten Free Pie Crust
It's Pie Season! Do yourself a favor and bookmark this perfectly flaky grain- and gluten free pie crust recipe and you'll be set for the holidays and beyond! I'm hooked on the basics. That is to say, I've recently become (more) obsessed with perfecting gluten- and grain-free dessert staples so that you can always find what you need to make the end of your meal everything you wanted and more. One major blind spot on this site (and in my life) has always been pie. A long, ... Read More about Grain Free & Gluten Free Pie Crust
6 Ways That Your Day Job is Actually an Asset to Your Blog
I get so many questions about how to build a blog while holding a full time job. While it is certainly a difficult balance, there are a lot of benefits to having a full time job while growing your blog, and this post breaks it down! I get it about once a week: someone heard me on a podcast, or read one of my business posts, or saw me talk about my day job on Instagram and sends me a message that is some variation on either: "I am so frustrated. I feel like my day job ... Read More about 6 Ways That Your Day Job is Actually an Asset to Your Blog
How to Freeze Broccoli: A Step-By-Step Guide to Preserving Your Extra Veggies
One of the easiest ways to save money and reduce food waste is to turn to your freezer! If you're followed me for awhile, you know that I freeze nearly everything, so "making" my own frozen vegetables should be no surprise. This post will teach you how to freeze broccoli, with just a few brief steps! The busier life gets, the easier it is to let healthy eating slip. I get it — trust me, I get it. It’s such a slippery of a slope, which I've fallen down more than I'd like to admit ... Read More about How to Freeze Broccoli: A Step-By-Step Guide to Preserving Your Extra Veggies
Grilled Strip Steak with Pineapple Jalapeno Salsa (Whole30)
Summer may be winding down, but it's never too late for another satisfying grilling recipe! This no-fuss steak recipe makes a perfect weeknight dinner, and the jalapeno salsa comes together while the steak is off the grill and resting. Don't have a grill? No problem because the recipe includes stovetop and oven cooking instructions, too! And suddenly, it's September. I can’t say that I’m terribly sad to wave goodbye to summer. And before you all go throwing rocks at me, allow me the ... Read More about Grilled Strip Steak with Pineapple Jalapeno Salsa (Whole30)
Whole30 Cobb Salad with Lemon Tahini Dressing
This recipe makes over the classic Cobb Salad to be completely dairy free and Whole30 friendly! Topped with irresistibly rich and creamy lemon tahini dressing, this will be one of your go-to favorite dinner recipes! Yes, I know this is a baking blog, and that there has been a suspicious lack of sugar lately. Do I still need to start savory posts like this, or are we all on board with this whole "we need to eat real meals whether we like it or not so at least let's make it ... Read More about Whole30 Cobb Salad with Lemon Tahini Dressing
Paleo and Vegan Strawberries and Cream Popsicles
These naturally-sweetened strawberry popsicles could not be easier to throw together with 4 simple ingredients! They're gluten free, paleo, vegan, and easily adaptable to be low carb or keto. Make a batch for your family today! I'll keep this short and sweet since it's a Saturday afternoon, and you can make these popsicles more quickly than you can read a long blog post. Plus, I have faith in you that you're an adult human who has lived through the month of August before, and ... Read More about Paleo and Vegan Strawberries and Cream Popsicles
Grilled Tofu and Wild Rice Buddha Bowls with Mint Sauce
Fresh, vibrant, and un-boring vegan and gluten free Buddha Bowls are the perfect way to enjoy a meatless meal without sacrificing taste of enjoyment! Top these beautiful bowls with homemade mint sauce, for a bright, refreshing finish. There's a shift that occurs in my taste buds every summer. All of a sudden, I can't stand the heavy, hearty, starchy foods of winter and I crave crunchy, watery vegetables and fresh, vibrant flavors. Does that happen to you, ... Read More about Grilled Tofu and Wild Rice Buddha Bowls with Mint Sauce
Lemon Tarragon Turkey Sausage
Lemon Tarragon Turkey Sausage is a quick, easy, and flavorful recipe that adds a burst of protein to your breakfast - or any meal! Make these ahead of time and store them in the fridge or freezer for quick, healthy breakfasts all week! Although everyone loves dessert, the sad reality is that man cannot live on dessert alone. Trust me, I've tried. If you follow me on Instagram, you know that planning healthy meals that my entire family will love, er, eat, is a constant ... Read More about Lemon Tarragon Turkey Sausage
Why I Added the Jump To Recipe Button To My Blog
If you're a food blogger, you've heard a lot about the Jump To Recipe button. I've talked about it here before, and - let's face it - it's the topic of many heated debates among the blogging and SEO community, both online and offline. Last month, at the Mediavine Conference, it came up in casual conversation more than once. I mean, yes, we're nerds, but it's also a really critical factor in how users engage with, and Google views, your food blog. I've expressed my doubt about the ... Read More about Why I Added the Jump To Recipe Button To My Blog
5-Ingredient S’Mores Bars (Gluten Free, Vegan, and Paleo)
Celebrate summer with these gluten free and paleo smores bars! They're so easy to make with a 3 ingredient crust, 2 ingredient filling and 1 ingredient topping, plus a few minutes in the oven. This post and recipe have been updated. The original version of this recipe appeared on Aug 25, 2017. There are few things that are truly impossible to make a paleo version of, but graham crackers are one of them. See, the main ingredient in graham crackers is graham flour, which is a ... Read More about 5-Ingredient S’Mores Bars (Gluten Free, Vegan, and Paleo)
Grapefruit Mint Vodka Spritz
This post is sponsored by Prairie Organic Spirits, but all opinions are my own. 21+ Drink Responsibly. Grapefruit Mint Vodka Spritz is easy to make for yourself or for a crowd! It's the perfect drink for a party. Made with homemade honey-mint simple syrup, fresh grapefruit juice, and farm-crafted Prairie Organic Vodka - you'll be sipping this light and refreshing cocktail all summer long. When the seasons change, I can't resist the urge to reach for a fruity, fizzy, and refreshing ... Read More about Grapefruit Mint Vodka Spritz
Paleo and Gluten Free Deep Dish Skillet Chocolate Chip Cookie
This recipe originally appeared as a guest post on The Gracious Pantry blog. My desert island food would definitely involve warm chocolate chip cookies, but sometimes I just don’t have the time to scoop and roll all of the batter into individual cookies. I know, I know, it sounds silly, but sometimes I have just minutes to make a full dinner, so rolling cookies seems like a luxury these days. Instead, I save time and still satisfy my chocolate chip cookie cravings by cooking the ... Read More about Paleo and Gluten Free Deep Dish Skillet Chocolate Chip Cookie
Classic Paleo & Gluten Free Waffles
This is one of the easiest and best gluten free waffle recipes you'll find, and they're grain free, too! Whip them up with just a bowl and whisk (or use your food processor!), and enjoy a perfectly crispy-on-the-outside-soft-and-pillowy-on-the-inside grain- and gluten-free free waffles! If you're a particularly eagle-eyed reader, you might have noticed the category on my (old) recipe page that said: "Waffles and pancakes - Coming soon!" After awhile, it became a source of ... Read More about Classic Paleo & Gluten Free Waffles